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Miles Garrett Dragon Field Red Blend

$34.00
( / )
Organically farmed vineyards.
Co-fermented spontaneous fermentation. 60% whole cluster covered with pressed juice. Pressed at 2% remaining sugar. Transferred to neutral French oak puncheons (500L) and racked three times. Bottled unfiltered after 11 months. No modifications or additions. No SO2 addition.

WINEMAKING METHOD :  Low Intervention Wines,  Natural Wines,  Low Sulfite Wines,  Organic Wines,  Vegan Wines

WINE TYPE :  Red

FROM :  California

VINTAGE :  2021

GRAPE VARIETY :  50% Pinot Noir, 30% Merlot, 20% Nebbiolo

ALCOHOL :  12.5
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